From: Relationship between risk markers for cardiovascular disease and peri-implant diseases
GI | PD | BOP | KMW | |
---|---|---|---|---|
Uric acid | r = 0.238, p = 0.006 | r = 0.464, p = < 0.001 | r = 0.230, p = 0.008 | r = − 0.240 p = 0.006 |
Vitamin D | r = - 0.191, p = 0.020 | r = 0.060, p = 0.463 | r = - 0.137, p = 0.093 | r = 0.040 p = 0.627 |
Triglyceride | r = 0.263, p = 0.001 | r = 0.331, p = < 0.001 | r = 0.224, p = 0.006 | r = − 0.216 p = 0.010 |
PCT | r = 0.048, p = 0.555 | r = 0.109, p = 0.177 | r = 0.116, p = 0.153 | r = − 0.141 p = 0.085 |